Potomac Pizza

Smithipatt “PSmith” Khumpraphan

5 out of 5 stars★★★★★

I placed an online order 2 hours prior their open time. The order was ready when I picked up at 11:30am. Reliable system and easy process. Inside is clean and well decorated. Pizza is great. Not salty! Which is great! Pizza bread is moderately thick, not crispy thin. Sauce is, not dry. Overall is great and suits my liking.

Brandon Newman

5 out of 5 stars★★★★★

Buy one large, get a large for only 99 cents!?!? Are you kidding me, Potomac Pizza!? I might have to come here every Tuesday for that deal. The two pizzas I got were the Mexican pizza and a Cheese. Both were amazing, and got better when I came back a second time. The tomato sauce was very slightly sweet, making Potomac Pizza stand out compared to other pizzas. The Mexican pizza is a great contrast to the cheese and is a favorite among my roommates. I’ve tried three appetizers. The mozzarella sticks were the best. Nice and light and easy to eat. They taste great and the cheese won’t get stuck in your throat. Garlic knots were good. I highly recommend the jalapeño poppers, those were delicious. The service was good, and the water cups were interestingly very wide. The atmosphere included a small bar-ish area maybe and TVs playing sports. Music played not too loud.

Steviejr

4 out of 5 stars★★★★☆

Pretty good pizza just wished they’d cooked the mushrooms and not just throw raw mushrooms and baked it onto the pizza.

Gail Langellotto

5 out of 5 stars★★★★★

The $9.99 lunch special can't be beat: 2 slices of 3-topping pizza, a salad, and drink. Service was wonderful. Food was solid. Space was comfortable, decorated with historical UMCP photos, and with soccer on TV.

Brent L

3 out of 5 stars★★★☆☆

One word sums this place up – inconsistent. I visited a couple of times on my trip. Although the pizza tasted ok, the whole ordering and interaction process left a lot to be desired. I walked in about an hour before they closed one night and was asked to go to the “carry out” line after I told them I just wanted a slice. I ordered a slice of cheese pizza, they rushed through the ordering process and I wasn’t asked if I wanted something to drink, so I sat there parched as I waited for my slice. I took a seat, and they brought my single slice out to me in a medium sized cardboard “to-go” box. What a waste since I was eating in the restaurant. The cheese slice was $2.99 – not too bad, but I tipped a dollar for counter service. I’ve been trying so hard to break this habit, but it’s hard to do. The cheese slice was greasy, and the dough was soggy (see pix). I decided to go back for another slice, but this time I chose the slice of cheese with three toppings. It was only $3.69 – a good deal. I chose Canadian Bacon, jalapenos, and black olives. This time it was served on a plate with real silverware, even though I was directed to the “to go” line again. This slice was on a slightly thicker crust and wasn’t as soggy or limp as the cheese pizza I had on the other visit. Although the “Canadian Bacon” was just regular ham – and YES, there is a difference folks, don’t get me started – this is a hot button for me. I returned for a third visit, and ordered the Canadian Bacon, black olives, and jalapeno slice to go this time. When I got to my destination (3 minutes later), it was as soggy and as limp as the cheese slice I had on my first visit. On one of my visits, I was able to acquire a Blue Moon beer, but it tasted bad and wasn't served with an orange slice. Although it was billed as a pint, it seemed more like it was 12 ounces. If it’s convenient to where you are, it’s not a bad place to eat at. Just be aware of the idiosyncrasies.